MULINO VAL D'ORCIA

MULINO VAL D'ORCIA

Company data

General information

Company Name: Az. Agr. Grappi Luchino

Commercial Name: MULINO VAL D'ORCIA

Vat number: 00941930521

Contacts

http://www.mulinovaldorcia.com

info@mulinovaldorcia.it


Head office

INFO@MULINOVALDORCIA.IT, 53026 PIENZA(SIENA)
Ph. 05781965619
Ph. 05781965619

First Person

Amedeo Grappi

Owner / Administrator

info@mulinovaldorcia.it

Second Person

daniele savi

Consultant

responsabile@mulinovaldorcia.it

Company description

Mulino Val d’Orcia
Before being master pasta makers and millers, we are farmers and that’s what makes the difference! In our farm in Pienza, Tuscany, we make pasta, stone-ground flours, cereals, spelts and wine, and everything is organic! We have decided to invest in the reorganization of the supply chain to ensure the sustainability of native crops. All stages of the cereal supply chain take place within our farm, in perfect balance between tradition and modernity!
 
With flour from our fields!
Before being master pasta makers and millers, we are farmers and that’s what makes the difference! In our farm in Pienza, Tuscany, we make pasta, stone-ground flours, cereals, spelts and wine, and everything is organic! We have decided to invest in the reorganization of the supply chain to ensure the sustainability of native crops. All stages of the cereal supply chain take place within our farm, in perfect balance between tradition and modernity!
 
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Mulino Val d’Orcia
Prima di essere mastri pastai e mugnai, siamo agricoltori ed è questo che fa la differenza!
 
Nella nostra azienda in Toscana, a Pienza produciamo pasta, farine macinate a pietra, cereali, legumi e vino, tutto biologico! Abbiamo deciso di investire nella riorganizzazione della filiera per garantire la sostenibilità delle coltivazioni autoctone, integrando tutte le fasi della filiera produttiva dei cereali all’interno dell’azienda, in perfetto equilibrio tra tradizione e modernità!
 
Tutta farina del nostro sacco!
Coltiviamo cereali antichi che maciniamo a pietra nel mulino aziendale ottenendo farine e semole utilizzate per la produzione di pasta artigianale trafilata in bronzo ed essiccata lentamente e a basse temperature.
 
 
 
 

 

Company Details

% export 2021

<25%

Workforce

9

Main Export Areas

Type of presence on the above markets

we got a USA importer and distributor; Belgium and Germany few permanent clients.

 

 

Other Export Areas

Certification

 

Characteristics

Products produced

 

Price range

Main factors of competitiveness of the company

We are Farmer, Miller (with only Stone Mill), and Pasta Makers: in a UNESCO Heritage we iconically rapresent the claim "From Farm to Fork"

Attachments

Company Brochure

 

Products

Fusillone Rigato

A brand new Pasta Shape of our selection, from a bronze die, is great for the three main pasta characteristic: forkability > sauceability > toothsinkability

Prodotto con certificazione Biologica (certified organic product)
 
Help Desk
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